Our products are made using selected ingredients of the highest quality. Handcrafted without the use of artificial preservatives or colourings, and are Gluten as well as Lactoce Free.
Our grassfed beef and lamb is sourced from the most fertile and productive grazing land in regional NSW.
Our butchers process all traditional cuts of beef and lamb in store and are happy to cater for individual needs. Our cuts may vary with seasonal demands.
Click here to visit our supplier Breakout River Meats' website.
Our Speciality
Beef Gypsy Roast - a succulent scotch fillet wrapper in wood smoked speck and dusted with a combination of paprika, black pepper and chilli.
Our supplier of pork shares our values in providing a high quality product in the most ethical way, all the way from paddock to plate.
As we prepare all the pork from this supplier on site we carry a full range of traditional cuts but are also happy to work with our customers to cater for individual needs.
Bundawarrah - born and bred free range
Click here to visit our supplier Bundawarrahs' website.
We cater for custom orders where special dietary needs are taken into consideration, or work with your recipe in conjunction with your dietitian or doctor where allergies or intolerances need to be considered.
